Overview
Restoke is a comprehensive platform designed to optimize restaurant operations by integrating seamlessly with Impos via Doshii. This integration provides powerful analytics, real-time inventory tracking, and enhanced cost management, helping venues streamline their workflows and maximize efficiency.
What is Restoke?
Restoke offers an all-in-one solution for restaurant management, including:
- AI-powered food and recipe costing – Ensures accurate margin tracking.
- Live inventory and stock management – Provides real-time insights into stock levels.
- One-click supplier ordering – Simplifies procurement processes.
- Team management tools – Streamlines workflows with procedures and preps.
- Seamless integrations – Works with POS, accounting, rostering, and other platforms.
- Flexible pricing – Suitable for venues and chains of all sizes.
Link: https://www.restoke.ai/
How Restoke Integrates with Impos via Doshii
Restoke integrates with Impos via Doshii, unlocking valuable insights and automation, including:
- Live inventory tracking – Keeps stock levels up to date.
- Cost of Goods Sold (COGS) analytics – Helps manage expenses effectively.
- Food costing insights – Compares actual vs. expected costs.
- Automated recipe imports – Saves time during venue setup.
Link: https://doshii.com/
Once integrated, Restoke automatically receives daily sales data per item from your POS system.
Optimizing Your Dashboard Data
To maximize the benefits of this integration, ensure all recipes in Restoke are completed, including selling prices for dish recipes. This enhances the accuracy of dashboard insights.
Note: Restoke only collects data from the point of connection; historical data is not available.
Accessing Insights
To view your analytics:
- Navigate to the left toolbar in Restoke and click Dashboard.
- The dashboard will display key performance metrics, including:
- Sales
- COGS
- Food Cost
- Orders Sent
- Food Cost Variance (difference between expected and actual food costs)
- Actual Food Cost
- Labor Cost
- Waste Cost
A date filter allows you to analyze data over specific periods. Each metric includes a greyed-out figure and graph for previous period comparisons.
Tips for Maximizing Your POS Integration
Pro Tip #1: To get the most out of your Restoke integration:
- Ensure your food costing setup is fully completed, including Prep, Dish, and Beverage recipes under Recipes and Menus.
- Perform a master stocktake regularly (e.g., at the start and end of every month).
- Complete and receive all orders in Restoke to maintain accurate inventory tracking.
Pro Tip #2: Include selling prices in all dish recipes to maximize dashboard accuracy.
Conclusion
Integrating Restoke with Impos via Doshii empowers restaurant operators with real-time analytics, precise food costing, and efficient inventory management. By following the recommended setup steps, venues can fully leverage this integration to streamline operations and improve overall performance.